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Grilled Pizza at Bucket of Bread

Unbelievable Grilled Pizza Hack: Bucket of Bread Dough Mix Will Change Your Summer BBQ Game!

Bucket of Bread
Firstly, get ready for an extraordinary culinary adventure with this mind-blowing grilled pizza method. Using Bucket of Bread Dough Mix, you'll bid farewell to formerly boring pizzas. Henceforth you will indulge in an explosion of flavors from your own grill. Prepare for a pizza experience like no other as you elevate your grilled pizza game. Imagine biting into a smoky, crispy crust that perfectly complements melted cheese and mouthwatering toppings.
Ignite your taste buds and become the grill master, wowing everyone with your culinary prowess. So, don't miss out on this sensational summertime delight. Grab your Bucket of Bread Dough Mix today! Create grilled pizza perfection to leave your taste buds begging for more. Let's start that pizza party real soon!
Course Appetizer, Dinner, lunch, Snack, Supper
Cuisine American, Italian

Equipment

  • 1 Grill with charcoal and fluid
  • 1 Grilling Pizza Stone
  • 1 Pizza Peel

Ingredients
  

  • 1 Bucket Your favorite Bucket of Bread Brand Dough Typically Traditional White for Pizzas
  • Favorite Toppings Be as creative as you'd like (see the end of recipe for some amazing ideas!)
  • ¼ Cup Corn Meal This is what goes on the surface so as not to stick.

Instructions
 

  • Have a prepared Bucket of Bread and your gathered up favorite ingredients.
    1 Bucket Your favorite Bucket of Bread Brand Dough
    Grilled Pizza at Bucket of Bread
  • Light the Grill
    Grilled Pizza at Bucket of Bread
  • Sprinkle corn meal on the surface.
    Grilled Pizza at Bucket of Bread
  • Shape the dough
    Grilled Pizza at Bucket of Bread
  • Add the toppings.
    Grilled Pizza at Bucket of Bread
  • Sprinkle the stone with corn meal.
    Grilled Pizza at Bucket of Bread
  • Carefully slide the pizza onto the hot stone.
    Grilled Pizza at Bucket of Bread
  • Close the lid and vent accordingly checking the pizza so as not to burn it at about 10-15 mins.
    Check the pizza so as not to burn it at about 10-15 mins.
  • Carefully remove the pizza from grill.
    Grilled Pizza at Bucket of Bread
  • Serve hot!
    Grilled Pizza at Bucket of Bread

Video

Notes

Check out these Grilled Pizza Styles!

When it comes to grilled pizza, the possibilities for interesting and delicious toppings are virtually endless. Here are some more ideas to inspire your culinary creations:
  • Grilled Vegetable Medley:
Slice up a variety of colorful vegetables like zucchini, bell peppers, red onions, and eggplant. Lightly brush them with olive oil, season with salt and pepper, then grill until tender. Arrange the grilled veggies on top of your pizza for a burst of freshness and vibrant flavors.
  • Smoky BBQ Jackfruit:
Simmer jackfruit in your favorite smoky BBQ sauce until it becomes tender and pulls apart like pulled pork. Top your pizza with this flavorful vegan alternative for a delightful combination of sweet, tangy, and savory.
  • Mediterranean Delight:
Channel the flavors of the Mediterranean by adding toppings like sun-dried tomatoes, Kalamata olives, artichoke hearts, feta cheese (if desired), and a sprinkle of fresh herbs like basil or oregano. Drizzle some extra virgin olive oil over the pizza to enhance the Mediterranean experience.
  • Spicy Thai Twist:
Give your pizza a spicy kick by adding toppings like Thai red curry paste, sliced red chili peppers, tofu or tempeh for a protein boost, and a sprinkle of fresh cilantro and lime juice. This fusion of flavors will take your taste buds on an exciting adventure.
  • Gourmet Mushroom Madness:
Saute a mix of exotic mushrooms such as shiitake, oyster, and portobello with garlic and thyme until they are beautifully caramelized. Arrange the fragrant mushrooms on your pizza and sprinkle with a generous amount of grated Parmesan cheese or vegan cheese for a rich and earthy flavor profile.
  • Fresh and Fruity:
Explore the sweet-savory combination by adding fresh fruits like juicy pineapple, ripe figs, or sliced peaches to your grilled pizza. Pair them with tangy goat cheese or dairy-free alternatives, a drizzle of balsamic glaze, and some arugula for a delightful burst of flavors.
  • Bold and Spicy:
For those who love some heat, top your pizza with spicy pepperoni, jalapenos, banana peppers, and a drizzle of hot honey for a fiery and sweet twist. The combination of spicy, salty, and sweet flavors will keep your taste buds on their toes.
Remember:
Don't be afraid to mix and match different toppings to create your own signature grilled pizza masterpiece. The key is to have fun and let your creativity shine!  

Try them all and have a Bucket of Bread pizza party today!

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