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To Help Spark Your Imagination!

Free Recipes and Tips

Bucket of Bread has designed every recipe as not only extremely easy to follow but also to taste great. Bucket of Bread verified each post listed by making everything in the test kitchens prior publishing. These instructions are meant to prove the basic methods for using Bucket of Bread brand dough mixes. Bucket of Bread encourages everyone to use their imaginations and to be creative with their doughs for baking. Please remember to take pictures and to tag #BUCKETOFBREAD for Instagram.  You’ll earn a spot on the website’s hashtag museum .

Apple Maple Wheat

Maple Apple Wheat

Chris at BucketofBread.com November 15, 2024

This comforting recipe combines the rich, nutty taste of whole wheat with the natural sweetness of maple syrup and the freshness of sliced apples. Perfect for cozy mornings or sharing with loved ones, it’s the ideal autumn bake to fill your home with warmth and delicious scents. Whether you’re an experienced baker or just starting out, this easy recipe is a great way to enjoy the season’s best ingredients. Ready to bake something memorable? Click to discover how to make this fall favorite with Bucket of Bread!

Ghosts - Simple, Spooky, and Fun!

Baking Up a Spooky Surprise: Ghosts – Simple, Spooky, and Fun!

Chris at BucketofBread.com October 15, 2024

Are you ready to learn a baking trick that’s so hauntingly delightful it’s almost like magic? Brace yourself for a spine-tingling journey into the world of Halloween baking, where your favorite Bucket of Bread brand dough takes center stage and transforms into adorable, edible ghosts. These little apparitions are not only incredibly easy to make but also guaranteed to cast a spell on your taste buds and mesmerize your guests. So, are you up for a culinary adventure that combines the warmth of the kitchen with the enchantment of Halloween? Click now to discover the not so secret methodologies behind “Ghosts – Simple, Spooky, and Fun!” and get ready to create the most spook-tacular treats this Halloween season!

Snake Breadsticks for Halloween

Halloween Baking Tip: Beware of What Slithers in the Shadows:

Chris at BucketofBread.com September 9, 2024

The combination of their springy shape, creepy eyes, and colorful seasonings make these Spooky Slitherin’ Serpent Snake Sticks a show-stopping Halloween snack! They’re super versatile—you can go savory or sweet—so there’s a version for everyone at your spooky gathering.

Maple-Kissed Pumpkin Cinnamon Swirls

Maple-Kissed Pumpkin Cinnamon Swirls

Chris at BucketofBread.com September 1, 2024

As the oven works its magic, your kitchen fills with the heady scent of cinnamon, brown sugar, and pumpkin, blending into a symphony of autumn aromas. The dough, soft and pillowy, cradles a sweet, spiced swirl, rising to golden perfection. When you pull them from the oven, each bun reveals a spiral of warm, tender layers, glistening under a drizzle of maple-kissed frosting that seeps into every delicious fold. These Maple-Kissed Pumpkin Cinnamon Swirl Buns promise a moment of pure, cozy indulgence—an invitation to savor the rich, comforting flavors of the season.

Al Contrario Pizza Featured Bucket of Bread Recipe

Flip Your Pizza Night on Its Head with This Cast Iron Masterpiece!

Chris at BucketofBread.com August 15, 2024

The combination of Gruyère, sour cream, onions, potatoes, and thyme in this unique pizza recipe brings a rich and savory flavor that elevates the dish to gourmet status. The creamy Gruyère pairs perfectly with the tangy sour cream, while the onions and potatoes add a comforting, hearty texture. A hint of thyme ties everything together, offering a fragrant, earthy note that complements the entire ensemble. This isn’t just another pizza; it’s a delightful twist on tradition that will surprise and satisfy your taste buds. Thank you for the inspiration, Chris Kimball!

Simit from Bucket of Bread Baking Kits

Simit – Turkish Sesame Bread

Chris at BucketofBread.com July 15, 2024

Simit is a traditional Turkish bread known for its distinct ring shape and sesame seed coating. Often enjoyed as a popular street food in Turkey, simit boasts a delightful contrast between its crisp exterior and soft, chewy interior. The dough is typically dipped in a mixture of molasses and water before being rolled in sesame seeds and baked to golden perfection. This beloved bread is enjoyed on its own or paired with various accompaniments like cheese, olives, or jam, making it a versatile and tasty treat at any time of day. Soft, Sumptuous, and Irresistible! And, it’s so easy to make!

Air Fryer Blueberry Lemon Rolls

Blueberry Lemon Air Fryer Rolls

Chris at BucketofBread.com July 1, 2024

Oldy but a goodie! Embark on a delectable journey with our sensational Blueberry Lemon Air Fryer Rolls. Picture this: plump, juicy blueberries bursting with natural sweetness, mingling harmoniously with the vibrant zest of tangy lemons. The dough, lovingly rolled and filled with a luscious blueberry compote, rises to perfection, creating a pillowy texture that will melt in your mouth. As these rolls bake in the air fryer, a magical transformation takes place—crispy, golden exteriors envelop the tender, fruit-filled centers. With every bite, you’ll experience a symphony of flavors, where the fruity sweetness dances gracefully with the tangy zest, leaving your taste buds in awe. Don’t miss out on this extraordinary treat—unlock the full recipe to savor the divine combination of blueberries and lemons, elevating your culinary repertoire to new heights of deliciousness.

Super Easy Honey Sweet Wheat Bucket of Bread Recipe

Super Easy – Honey Sweet Wheat

Chris at BucketofBread.com June 15, 2024

Using our Bucket of Bread kits, you can easily create a delicious loaf of honey wheat bread at home. The combination of hearty wheat and sweet honey offers a delightful baking experience. Jump into bread making the easy way today and discover how simple and rewarding it can be with our “Super Easy – Honey Sweet Wheat” recipe!

Making Mocha Focaccia

Mocha Focaccia with Honey Drizzle Topped with Confectioner’s Sugar and Walnuts

Chris at BucketofBread.com May 14, 2024

Listen up, coffee crew! Craving a pick-me-up that doubles as dessert? Forget the tired cakes, y’all! My Mocha Focaccia is here to rock your taste buds. It’s not your Nonna’s recipe – this beauty takes classic focaccia and infuses it with rich coffee and deep cocoa for a flavor fiesta. Think fluffy bread with a subtle coffee kick, drenched in a luxurious honey drizzle and sprinkled with crunchy walnuts. Each bite is a tastebud tango – pure bliss, no matter the time of day.

This recipe is a breeze – perfect for beginner bakers! No fancy techniques, just a few simple steps to whip up this showstopper. So ditch the boring and bake your own mocha masterpiece today. Trust me, it’ll be your new coffee break obsession!

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NEVER EVER EAT OR TASTE RAW MIX OR DOUGH.
BAKE THOROUGHLY AS INDICATED ON THE PACKAGING INSTRUCTIONS. 

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Bucket of Bread LLC, 1100 Kane Street, Suite 121, La Crosse, Wisconsin 54603

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