Bucket of Bread Recipes for Every Craving
Looking for easy bread recipes or creative ways to use your Bucket of Bread baking kits? You’re in the right place. These recipes are designed to inspire your home baking and help you turn simple dough into delicious breads, rolls, pretzels, bagels, cinnamon rolls, and more.
For the best results, try a few simple tips while baking. Start with a little less water and add it back during mixing if needed. Set aside a bit of the dry mix to dust your hands and counter. If the dough feels sticky, a short rest in the fridge can make shaping even easier.
Whether you prefer sweet or savory breads, these recipes make it simple to create something special at home. Use them as written or make them your own. New recipes are added regularly, so be sure to sign up for the newsletter and get fresh bread and baking ideas straight from the Bucket of Bread kitchen.

Saffron and Cardamom Spiced Almond Butter Swirls
Wake up to a truly special treat with our Saffron & Cardamom Almond Morning Swirls as even more appropriately named. Either way, this recipe combines the rich, floral notes of saffron and the warm, aromatic spice of cardamom with a luscious almond butter filling. Inside the dough, you’ll find sweet brown sugar perfectly balanced with crunchy sliced almonds, adding texture and depth in every bite. Crafted easily using a Bucket of Bread baking kit, these swirls make an ideal breakfast or anytime snack, turning everyday moments into something truly delicious and memorable.

CardaMOM’s Day Spiced Almond Butter Swirls
If you know any mother, this is your excuse to use cardamom on Mother’s Day. Just make this, get together, catch up and chat, while you nibble on these incredibly delicious sweet treats. These are simply a creation you didn’t know you have been missing out on for your entire life thus far.

Sweet Milk Sandwich Loaf
If you’re looking to add something special to your baking routine, the Sweet Milk Sandwich Loaf is a great choice! This soft, light bread has a subtle sweetness that makes it perfect for everything from classic sandwiches to a simple slice with butter. Its airy texture and delicate flavor bring a comforting touch to any meal. Whether you’re preparing a quick breakfast or a hearty lunch, this loaf is incredibly versatile. It’s easy to make, and whether you’re a seasoned baker or just starting out, it’s a wonderful way to enjoy the simple pleasure of homemade bread. The Sweet Milk Sandwich Loaf is sure to become a favorite in your kitchen!

Sourdough Cheat
This sourdough cheat gives you a bold, tangy flavor without the long wait. You can enjoy fresh, flavorful bread in less time. No need to babysit a starter for days. This trick works for bread, bagels, pizza, and more. Every bite has that rich, complex sourdough taste you love. Your kitchen will smell amazing as it bakes too. Baking just got even easier, faster, and more delicious with Bucket of Bread! No complicated steps or fermentation schedules are needed. You can whip up dough whenever inspiration strikes. Impress family and friends with homemade bread that tastes like it took days to make. The texture stays soft inside with a perfect golden crust. Every slice bursts with flavor, making every meal more satisfying. Why wait when you can have that signature sourdough experience today?

Experience a Taste of New Orleans with this Easy-to-Follow, Crispy, Fluffy, and Delicious Beignet Recipe
The bucket design may have changed since these photos but the taste is just as amazing!
Get ready to transport your taste buds to the streets of New Orleans with this mouthwatering recipe for Mardi Gras Beignets! Learn how to make these delicious deep-fried pastries in the comfort of your own kitchen and experience the authentic taste of the Big Easy. Soon, you’ll be able to enjoy the taste of authentic beignets without ever leaving your home.
Don’t miss out on this opportunity to bring a little bit of New Orleans to your next party or special occasion.
Grab a bucket and discover how to make the perfect Mardi Gras Beignets!

Indulge in the Romance of Cooking: A Valentine’s Day Special Recipe – Raspberry Rose Baked Brie Loaf
Get ready to fall head over heels in love with this Valentine’s Day treat! Indulge in the creamy, dreamy bliss of triple cream goat brie baked to perfection inside a warm and cozy bread loaf. And that’s not all – the real magic happens when you tear into the bread and dip each bite into a mouth-watering mixture of tart raspberry and delicate rose jam. This is love at first bite and you won’t be able to resist its charm! Don’t miss out on this ultimate Valentine’s Day recipe that’s sure to win over even the toughest critic. Get your ovens ready, it’s time to spread the love!”