Old Bones Breadsticks
Easy Halloween breadstick recipe ideas are fun at Bucket of Bread! Halloween is the perfect time to get creative in the kitchen. Whether you’re hosting a party or simply want a fun family baking project, this super easy Halloween breadstick recipe turns simple dough into spooky, bone-shaped breadsticks that everyone will love. They look festive on any table and taste even better fresh from the oven.
These Old Bones Breadsticks are a clever twist on a classic favorite. Each one bakes up soft and golden with just the right amount of chew, making them perfect for dipping into sauces or serving alongside soups and pasta. The best part? They’re simple to make using a Bucket of Bread baking kit, so you can skip the hard parts, mix in some water, and jump to the fun part of shaping and baking.
Why You’ll Love This Easy Halloween Breadstick Recipe
This recipe delivers both flavor and fun. The breadsticks rise beautifully every time thanks to the quality of the mix, and their spooky shape adds a playful Halloween touch without needing fancy tools or ingredients. Whether you’re an experienced baker or trying Bucket of Bread for the first time, you’ll find this recipe approachable and rewarding.
They make a great addition to Halloween parties, haunted movie nights, or even as a creative appetizer before dinner. Serve them with a “bloody” marinara, garlic butter, or your favorite dip for a frightfully delicious snack that’s sure to disappear fast.
What You’ll Need for the Old Bones
To make your Old Bones Breadsticks, you’ll start with one Bucket of Bread mix—any variety works great, though the Traditional White kit gives the most authentic bone-like color. Follow the kit instructions to get the dough, and you’re ready to shape it. From there, it’s all about creativity and a little Halloween spirit.

Old Bones Breadsticks
Bucket of BreadIngredients
- 1 Your favorite Bucket of Bread Brand Dough We used Traditional White
Instructions
Mix the dough following the kit instructions
- Roll out the main bones like ropes (or soon to be bones)

- Roll out some balls of dough

- Add the balls to the bones and give them a bit of a heart shape as they stick to the end of each bone.

Bake for 15 minutes at 450 F
- Serve spookily and enjoy BONE APETITE!



